Description
Chhena Poda, also known as Baked Cheese, is a delightful dessert hailing from the Indian state of Odisha. In the Odia language, “Chhena Poda” directly translates to Baked Cheese. This delectable treat is crafted using meticulously kneaded homemade fresh cheese called chhena, along with sugar and semolina. The mixture is then baked for several hours until it achieves a delightful golden brown color.